National Institute of Environmental Health Sciences

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Fast Food Identified as a Significant Source of Hormone-Disrupting Chemicals

Dr. Joseph Mercola | Mercola.com | April 27, 2016

Fast food contains many ingredients that compromise health, but did you know these convenience meals also come with an extra serving of endocrine-disrupting chemicals? According to recent research, people who eat drive-through hamburgers and take-out pizzas have higher levels of phthalates in their urine. The Centers for Disease Control and Prevention (CDC) collected data on nearly 8,900 Americans of all age groups between 2003 and 2010 as part of a nationwide survey on health and nutrition...

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Why Are We Ignoring The Role Of The Food Industry In Healthcare Reform?

The epidemic rise in the number of Americans young and old who are either overweight or obese account for 67% according to the NationalCenter for Health Statistics. The number of obese people has more than doubled since 1980. When you take into account the number of diseases like breast cancer, heart disease, diabetes and osteoarthritis to name a few that are linked to obesity it doesn’t take a genius to figure out that the link between healthcare costs and obesity is strong, and changes can go a long way to both bringing down the costs and helping us live longer healthier lives.

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